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CALLEBAUT Couverture Callets (400g) – Milk (823-33%)

R72.45 incl. VAT

APPLICATIONS

CONFECTIONERY

Caramels, Chocolate clusters, Chocolate Spreads, Ganache, Mendiants,Truffles

  • Medium enrobing
  • Moulding medium hollow figures (15-30cm)
  • Moulding pralines
  • Moulding small hollow figures (5-15cm)
  • Panning
  • Piping decoration
  • Spraying (airbrush)
  • Flavouring

PATISSERIE & DESSERT

Bavarois, Crèmes & Crémeux, Custards & Curds, Ganaches, Glazes, Mousse

  • Flavouring

ICE CREAMS & SORBETS

American ice cream, Gelato, Soft ice

  • Flavouring

BAKING

Enrobing/Icing

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SKU: 5410522556209 Categories: ,

Description

Create with the master in cocoa, milk & caramel.

If you’re looking for an iconic milk chocolate preferred by chefs worldwide, Recipe N° 823 is the way to go. Think a deep, warm colour, smooth cocoa body and sweet, caramelly notes to top it all off.

This well-loved chocolate has a full-bodied taste and great workability. Pair it with a wide range of powerful spicy, fruity, dairy or liqueur-like flavours. Its all-round fluidity makes it efficient in any application.

Additional information

Weight 400 kg
Brand

Callebaut

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